Upper Austria
Upper Austria has a diverse food processing industry, generating a wide range of food by-products, such as fruit and vegetable residues, as well as bakery and brewery byproducts. These by-products can be utilized for biogas production, chemicals, functional food ingredients and the development of other innovative bioeconomy applications. The full reports are available for download here:
The full reports:
Download: Biomass availability & Nutrient recycling (UNDER REVIEW)
Download: Ecological Boundaries (UNDER REVIEW)
Information package
For more information on the EU policies & projects, national policies, technical information and studies on biomass availability and nutrient recycling, relevant to the use of residues from the food industry in Upper Austria, please look at the information package below.
Download:SCALE-UP_information_package_Austria (UNDER REVIEW)
SCALE-UP
Case studies
Information
This project has received funding from the European Union’s Horizon Europe research and innovation programme under grant agreement No 101060264. The information and views set out in this website are those of the author(s) and do not necessarily reflect the official opinion of the European Union. Neither the European Union institutions and bodies nor any person acting on their behalf may be held responsible for the use which may be made of the information contained therein.